Food

One of those things that you really need, but usually think of last it seems like (or at least I do).  I’m starting to look more and more at making my own food for Freezer Bag Cooking (FBC).  So far I have made Energy Bars, breakfast bags (granola & dried mile).  Next thing I plan to attack is Goo (energy gel).    I have been experimenting with several bulk items to make dinners.

Producers of dehydrated/freeze dried food (note: highlighted are ones I have tried):

Packit Gourmet http://www.packitgourmet.com/
Hawk Vittles http://hawkvittles.com/
Outdoor Herbivore http://outdoorherbivore.com/
Hungry Hikers http://www.hungryhikers.com/
Mary Janes Farm http://www.backcountryfood.org/shop/
Good To-Go http://goodto-go.com/
Just Tomatoe’s http://www.justtomatoes.com/jtstore/pc/home.asp
Camp Chow http://shop.trailcenterlodge.com/CAMP-CHOW_c2.htm
Cache Lake http://cachelake.com/
Paleo Meals to go https://www.paleomealstogo.com/
Mountain House http://www.mountainhouse.com/
Wise http://wisefoodstorage.com/
Harmony House http://www.harmonyhousefoods.com/
Alpine Aire http://shop.katadyn.com/category/655322/AlpineAire_Foods?select_country=US
Backpackers Pantry http://www.backpackerspantry.com/


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